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Baked or Grilled Onions
Created by all foods natural team,
Description
Onions, either baked or grilled, either way, a perfectly healthy side dish.
Ingredients
At a glance
Serves
6
- 6 medium onions, -- peeled
- 6 tablespoons butter or oil
- Salt
- Freshly ground black pepper
Methods/steps
- Preheat oven to 400°F.
- Halve the onions and arrange them in a greased baking dish or on a greased grill rack, dot with butter, and cook until tinged with black and brown,nearly charred, for 45 minutes to 1 hour and 15 minutes, brushing with more butter or oil as necessary to keep moist.
- Season with salt and pepper.
- Serve hot or warm as side dish. Serve chilled as salad.
Additional Tips
To make this recipe suitable for the strictest of your vegetarian friends -and completely dairy free- forgo the butter and use vegetable oil -olive oil recommended.
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