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Chives grow usually in clusters; for that reason, they are usually referred to only in plural. Thier taste reminds of garlic, the case of Chinese chives, or onions.
Read more... ChivesRub meat or fish before cooking with a carefully crafted spice mix.
Read more... What's The Rub?Black pepper has a strong, hot, sharp flavor. White pepper is milder. Green peppercorns are refreshingly spicy. All these are types of pepper, the most used of all spices.
Read more... Pepper