Monday March 15 , 2010

Hint of Herbs

Curry leaves have a balmy, enticing scent and convey a delicately piquant flavor to the dishes in which they are used.

Read more... Curry Leaf  

Choice Tidbits

Where there is smoke, there is heat and the possibility of an accident. Grills may cause burns and BBQ tools may cut when not used properly.

Read more... Barbecue Safety Tips  

Full of Flavor

Strong, harsh flavor. It is an important ingredient in many commercial curry powders and other Indian spice mixes. It is widely used in India in dahls, chutneys and pickles, also in fish and vegetable dishes.

Find out Fenugreek