Apple and Banana Bread

Description

This sweet and juicy apple and banana bread is ideal for a snack and a treat at breakfast time. Have a slice with tea or coffee.

1⁄2 c

butter (softened)

1⁄2 c

brown sugar

1⁄2 c

sugar (granulated)

3 T

sour cream

banana (mashed)

1 t

vanilla extract

2 c

flour

1 t

baking powder

1 t

baking soda

1⁄2 t

apples (cored and chopped)

1⁄2 c

walnuts (chopped)

Preheat oven to 350°F.
Cream butter and both types of sugar until smooth. Beat in the eggs.
Stir in the three next ingredients - sour cream, banana and vanilla.
Shift together flour, baking powder, soda and cinnamon in a different bowl.
Gradually add the flour to the butter mixture.
Gently stir in apples and nuts.
Spoon the dough into a greased bread pan and bake on the middle rack for 1 hour.